Pana Chocolate

Australia based Pana Chocolate hand select their ingredients from all over the world. Cacao pods from Bolivia, coconuts from the Philippines, wild carob from Spain, cold-pressed cacao butter from Peru, coconut nectar from Indonesia, dark agave syrup from Mexico and organic cinnamon from Sri Lanka.

Pana Chocolate is a chocolate made with love and passion. A love and passion for creating a chocolate that's super tasty, yet good for the earth. Smooth, rich, silky and luxurious, this is a chocolate that will make you smile from the inside out.

Full of antioxidants and vitamins and made without preservatives, Pana Chocolate is organic, vegan, gluten free, dairy free and soy free and contains no refined sugar.

It's completely impossible to stop at one piece of Pana Chocolate, so stock up and always have some to hand!



Pana Chocolate Coconut & Goji (Organic) ~ 45g

Pana Chocolate Coconut & Goji (Organic) ~ 45g

Now $6.55 16% OFF RRP $7.80

On Sale
Pana Chocolate Eighty % (Organic) ~ 45g

Pana Chocolate Eighty % (Organic) ~ 45g

Now $6.55 16% OFF RRP $7.80

On Sale
Pana Chocolate Nuts (Organic) ~ 45g

Pana Chocolate Nuts (Organic) ~ 45g

Now $6.55 16% OFF RRP $7.80

On Sale
Pana Chocolate Orange (Organic) ~ 45g

Pana Chocolate Orange (Organic) ~ 45g

Now $6.55 16% OFF RRP $7.80

On Sale
Pana Chocolate Sixty % (Organic) ~ 45g

Pana Chocolate Sixty % (Organic) ~ 45g

Now $6.55 16% OFF RRP $7.80

On Sale