Ceres Organics Polenta (Organic) ~ 400g

Handy kitchen staple, without the carbs or gluten!

$5.55
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It's a common gripe for anybody living with a condition such as ceoliac, or trying to minimise their carb intake - Italian food is so delicious, but it's also packed with flour and all kinds of ingredients that are simply unsuitable!

A corn-based ingredient that makes a great alternative to bread or pasta, Polenta is a coarse, slow-cooked ingredient with a corn base that can be grilled and used as a main course with a variety of toppings, applied to a side plate, or even made into twists or chips for a party snack - perfect for catering when you are not aware of the dietary requirements of your guests! Few ingredients are as versatile - and healthy - as Polenta.

Certified Organic Corn
Nutritional Information per 100g/ml
Energy (kJ): 1520
Energy (kcal): 0
Protein (g): 8.1
Fat (g): 3.6
Saturated Fat (g): 0.5
Carbohydrate (g): 76.9
Sugar (g): 0.6
Sodium (mg): 35
Founded in 1982 in Auckland, Ceres Organics began out of necessity by Juliet Lamont who wanted to feed her two young boys fresh and organic food but couldn't find any readily available in her local shops. Juliet spoke to other mothers and local people and learned that others wanted this kind of food too. So she enlisted the help of organic farmers and set up a small stall selling fresh, organic produce. Juliet's stall grew to become a weekly co-op from her garage and is now a 120-strong team of passionate organic food suppliers.
New Zealand

Allergen Warning: Please note, some products with allergen values such as Dairy Free, Egg Free, Gluten Free and Nut Free do not contain these ingredients however they may have been produced in a facility that uses these ingredients and may contain traces of allergen ingredients.


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