Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. Their pastas are 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest.
Quinoa (pronounced keen-wah) has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama the mother of all grains. Today, the whole world calls it a super grain befitting it's amazing nutrition profile. Quinoa is a balanced amino acid source of high quality protein. It is naturally gluten-free, wheat-free, easy to digest and is among the least allergenic foods available. Quinoa has a light, nutty, delicious flavour all it's own.
Rice Flour*, Quinoa Flour* (*Certified Organic)
Serve Size 50g Average per Serving Average per 100g Energy (kj) 761 1520 Protein (g) 4.3 8.5 Fat, Total (g) 0.6 1.1 - Saturated (g) 0.0 0.0 Cholesterol (mg) 0 0 Carbohydrate (g) 39.1 78.1 - Sugars (g) 0.0 0.0 Dietary Fibre (g) 0.5 1.0 Sodium (mg) 6 12
Ceres was founded in 1982, when a biodynamic and organic fresh produce stand run by Juliet Lamont premiered at the Michael Park School fair in Auckland. As a mother, Juliet wanted to feed her two boys organic food, but it wasn't readily available in stores at the time. So she took the initiative to find others wanting organic food and called on organic farmers she knew to supply what they produced. The stall was so successful that Juliet began a weekly organic co-op out of her garage in Mt. Wellington. A teacher at heart, Juliet returned to her first love in 1990, handing Ceres over to Noel and Rodnie as directors. Ceres Organics became the first EcoSocial certified company in New Zealand, a certification that recognises an ethical and socially responsible sourcing philosophy based in the company's operations. EcoSocial is a fair trade certification based on organic principles and social justice headquartered in Brazil alongside the Brazilian biodynamic movement The Ceres Organics journey onwards continues with a 120 co-worker team, a strong guiding philosophy and new developments on the horizon.