Mount Zero Green Manzanilla Olives ~ 300g
Green and fleshy with a small pip, ideal for sharing
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Mount Zero Olives Green Manzanilla Olives are very fleshy, with a small pip so they’re ideal as a table olive or pipped and used on pizzas and in salads. They’re the perfect accompaniment to a glass of red at the end of a long day.
The Mount Zero olive grove in the Grampians National Park in Victoria is run as a biodynamic farm with a true commitment to flavour, quality and sustainability. And you can taste the passion with every mouthful!
Olives (66%), Water, Salt
Nutritional Information per 100g/ml Energy (kJ): 122 Fat (g): 1.1 Saturated Fat (g): 0.2 Carbohydrate (g): 4.3 Sugar (g): 4.3 Protein (g): 0.7 Salt (mg): 654
Proudly family owned and run, the Mount Zero olive grove on the Grampians National Park in Victoria has a true commitment to flavour, sustainability and quality. Their olives are grown using biodynamic farming techniques without the use of chemicals, and their energy needs are supplied using their solar and wind generators. They also happen to be one of the oldest olive groves in Australia – their 6,000 Spanish Manzanilla and Gordal olive trees were planted in the 1940s and the family have been lovingly tending to them since they took over the grove in the 1990s. The proof is in the tasting and once you try their olives and olive oil, you’ll be hooked so make sure you give them a try!
Allergen Warning: Please note, some products with allergen values such as Dairy Free, Egg Free, Gluten Free and Nut Free do not contain these ingredients however they may have been produced in a facility that uses these ingredients and may contain traces of allergen ingredients.