Amisa Pure Porridge Oats (Organic & Low Gluten) ~ 325g

Batch Tested - less than 20ppm


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Start your day with Amisa pure wholegrain low gluten oat flakes for the perfect, high fibre and quick breakfast. Alternatively use in baked goods, homemade muesli or granola. The oats are batch tested for gluten using the ELISA method.

Best Enjoyed
Put 50g Amisa oats in a saucepan, pour in 350ml of milk or water or a mixture of the two and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time. Serve sweetened with some honey or agave syrup.

Organic, Low Gluten, Batch Tested, Wheat Free, Wholegrain, Vegetarian/Vegan, Dairy Free, No Added Salt, No Added Sugar, High in Fibre, Soya Free, Low GI * (Certified Gluten Free in Europe, US & Canada when Gluten does not exceed above 20ppm. In Australia & NZ Oats can not be labelled Gluten Free)

Uncontaminated Wholegrain Oats (100%)

Nutritional Information per 100g/ml
Energy (kJ): 1548
Energy (kCal): 367
Protein (g): 12.3
Fat (g): 6.2
Saturated Fat (g): 1.1
Carbohydrate (g): 61.0
Sugar (g): 1.0
Sodium (mg): 10.0
Fibre (g): 9.2


Amisa is made to be a little different. They provide nutritious, healthy organic and gluten free food that cares for people with special dietary needs. 

All Amisa Gluten free products are batch tested for gluten - so you can trust and enjoy them plus being organic means there are no nasty additives, preservatives or chemicals used. 

What about taste? Amisa knows food is to be enjoyed, so they use only the best quality ingredients, unrefined where possible, to deliver delicious food.

EU Organic Farming Regulation, Organic Food Federation
Produced in Germany

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Allergen Warning: Please note, some products with allergen values such as Dairy Free, Egg Free, Gluten Free and Nut Free do not contain these ingredients however they may have been produced in a facility that uses these ingredients and may contain traces of allergen ingredients.